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Kaitlyn making purple ribbons. She did an amazing job! |
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Ribbons in two colors of purple. |
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Purple cupcakes with purple sprinkles. |
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One of the smaller size tins we took to Refuge House. |
Here is the recipe for my chocolate cupcakes:
Darn Good Chocolate Cupcakes
1 (2-layer) size plain devil's food or dark chocolate fudge cake mix*
1 (4-serving-size) package instant chocolate pudding mix
4 large eggs
1 cup sour cream
1/2 cup warm water
1/2 cup vegetable oil
1 1/2 cups semisweet chocolate chips (optional)*
Line cupcake tins with liners; set aside. Preheat oven to 350 F.
Place cake and pudding mixes, eggs, sour cream, water and oil in a large mixing bowl. Blend with electric mixer at low speed 1 minute. Stop machine and scrape down sides of the bowl. Increase mixer speed to medium; beat 2 to 3 minutes more, scraping down again if needed. Batter should be thick and well combined. If using chips, fold them in, making sure they are distributed well. Fill cupcake liners 2/3 of the way.
Bake 20-25 minutes, or until it springs back when lightly pressed with your finger, and just starts to pull away from the sides of the pan. Cool in back 10 minutes, then move cupcakes to wire rack.
* this time I used a Duncan Hines Moist Deluxe Devil's Food cake mix and left out the chips.
Recipe adapted from The Cake Doctor
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fresh from the oven |
I'll post links to the other Paint It Purple blog posts in the comments, be sure to check them out!! Jenn and I were really excited to recruit some other friends to the party!